Cooking Class

Clear your plate for flavor-filled Morocco, where Berber, Arabic, and European influences mix to create an adventurous culinary cocktail. Follow the smell of food through mesmerizing markets and master recipes taught by those that know them best. Grab street food from a souq and share traditional meals in local homes. Take a handful of bustling medinas, mix with a sprinkling of spices, and season with fresh local produce, all drizzled with warm Moroccan hospitality, for an adventure that will linger long on the tongue and in the memory.